People visit to choose plants to take home. Two have taken a clump of sunflowers and the interplanted alyssum. But most people want tomatoes. And basil.
What about some alyssum I say. What about some sunflowers? We’ve got sunflowers, they say. Got alyssum.
Look! I say then. Look at these tiny bee-loved plants.
I don’t know what they’re called because their label sticks blew away in a Kapiti wind. But they’ll be safe for the bees at your place. Better than anything you can buy at most garden centres, where they may be affected by neonics.
But no. They want tomatoes. Which don’t need bees. Which bees don’t care about. They want basil, because it’s hard to grow and it goes with the tomatoes. We’ve got plenty of flowering plants, they say.
So, a bit of advice about tomatoes out in the open–
- They will flourish only if they’re in a plot with at least six hours of sun on a sunny day.
- You can split open a bag of compost and put a tomato plant directly in it – no need for more!
- You can fill a bucket with compost, put a hole in the bottom of the bucket and hang the tomato plant downward – then feed liquid seaweed/comfrey etc from the top.
- If you want tomato-flavour-to-die-for, establish around 50 plants and severely limit the number of branches and fruit (via the sterling Alex Mackay, whose tomatoes are legendary).
Gardeners Delight (no apostrophe!) is the visitors’ fave tomato, so far. I have lots of Black From Tula and the ones that – this year – interest me most, Cherokee Purple .
Here are small Cherokee Purples in among the strawberries a month ago with tiny bee-loved borage plants top right–
From egg cartons inside, then to the outside, then to bigger containers outside. Some Cherokees now await new owners, with basil and – in one pot – a sneaky alyssum. These are rescue plants, coming right near the rosemary, the lemon balm and the evening primrose.
And I’ve planted a few Cherokee Purples myself. The biodegradable pots are meant to be below the soil, but I haven’t got that quite right yet. So I tore the top of the pot and pushed it down towards the earth.
And – fantastic news – that top-and-bottom-less tin to protect the Florence courgettes from slug-and-snail invasion seems to be working–
Apart from the Purple Cherokees and the Florence-courgette-in-the-tin success, I’m excited about my phacellia. This bowlful and a couple of smaller containers – only one of them given away, to a special gardener. Can’t decide where in the garden to provide this new-to-me-bee-loved treat.
The big question at the mo though is, HOW am I going to persuade visitors to welcome healthy bee-loved flower plants into their gardens?